Sky's the Limit Catering

Sky's the Limit CateringSky's the Limit CateringSky's the Limit Catering
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Sky's the Limit Catering

Sky's the Limit CateringSky's the Limit CateringSky's the Limit Catering
  • Home
  • Wedding
  • Corporate
  • Craft Service
  • Menus
    • Corporate
    • Special Events
  • Gallery
  • About Us
  • Contact Us
  • Covid-19

Sample Event Menu

Reception/Cocktail Hour

Work with your Sales Representative to customize the perfect menu for your event

Passed Appetizers

Stationary Appetizers

Sample Appetizer Selections

Seared Beef Tenderloin w/ Spicy Horseradish Sauce

Prosciutto, Pear and Gorgonzola Rolls

Asparagus Filo Cigars

Truffled Wild Mushroom Crostini

Pecan Studded Chicken Skewers

Shrimp w/ Pimento Cheese Grits

Wine Braised Pork Belly 


Buffet Dinners

Work with your Sales Representative to customize the perfect menu for your event

Salad

Mixed Green Salad

Spinach Salad

Wedge Salad

Arugula Salad

Entree

Stuff Roasted Chicken w/ Creamy Cognac Mushroom Sauce 

Hickory Smoked Pork Spareribs

Lemon Pepper Fried Catfish

Pot Roast /  Red Wine Demi Glaze

Southern Fried Chicken

Country Styles Ribs w/ Herb Brown Gravy

Accompaniment

Braised Collard Greens

Hoppin' John (Blackeye Peas)

Rice Pilaf

Roasted New Potatoes

Baked Macaroni and Cheese

Carmelized Squash and Onions

Steamed Asparagus with Brown Lemon Butter

Roasted Broccoli and Carrots


Buffet Stations

Work with your Sales Representative to customize the perfect menu for your event

Carving Stations

Pepper Crusted Beef Tenderloin

Brown Sugar Mustard Glazed Ham

Garlic Herb Roasted Turkey Breast

Pork Tenderloin w/ Balsamic Glaze

Slider Station

Beef Slider w/ Sundried Tomato Mayo

Cajun Crab Cake w/ Spicy Remoulade

Buttermilk Fried Chicken

BBQ Pulled Pork w/ Brussell Sprout Slaw

Carmelized Onion and Portobello Mushroom

Grilled Vegetables w/ Red Onion Jam

Themed Stations

South of the Border

A Taste of the Islands

Southern BBQ

Dirty South Classics

Cajun Country


Plated Served Meals

Work with your Sales Representative to customize the perfect menu for your event

Salads

Mixed Green Salad

Spinach Salad

Wedge Salad

Arugula Salad

Cucumber and Tomato Salad

Entree

Stuffed Herb Roasted Chicken w/Creamy Cognac Mushroom Sauce

Wine Braised Beef Brisket

Maple Glazed Pan Roasted Pork Loin

Herb Crusted Lamb Chops w/ Burgundy 

Reduction

Pepper-Crusted Beef Tenderloin    

Accompaniment

Rosemary Thyme Roasted Fingerling Potatoes

Parmesan Risotto

Cognac Roasted Sweet Potatoes

Creamy Mashed Potatoes

Green Bean Almondine

Braised Brussel Sprouts

Grilled Vegetable Medley

Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness. Menu items may contain allergens, such as peanuts. Please consult your sales manager if you need further details or assistance. A 18% service charge, 8% sales tax and $25 delivery fee will be added to the invoice. 10 person minimum order requirement.


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